Fans of molecular gastronomy and other experimental recipes might chock in their aerated sous-vide hollandaise or red cabbage gazpacho with grain mustard ice cream at the idea of a good old veal fillet normande or baba au rhum. However, those in search of a great French gastronomy trip down memory lane will love the Gourmets des Ternes, the Knightsbridge outpost of the traditional Parisian bistro beloved of Jack Nicholson, Mick Jagger, Francis Ford Coppola, Liam Neeson, Uma Thurman and Sharon Stone. read more