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Resistance Fighters, Gestapo Survivors and Heroes

French Resistance heroes Stéphane Hessel (93) and Raymond Aubrac (96) were in London on the 18th of June to celebrate the 70th anniversary of General de Gaulle’s appeal on the BBC for the continuation of war against the Nazis. While the first one joined the General in London to keep on fighting alongside the French Free Army, the second one -who was played on screen by actor Daniel Auteuil in the film Lucie Aubrac- remained in France to create the Resistance movement Libération. Both men, who actively fought during the whole duration of the war, were tortured by the Gestapo and discovered first hand the horrors of the concentration camps: Stéphane Hessel as a prisoner, and Raymond Aubrac – who is of Jewish descent- because his parents and brother died in Auschwitz. Here, those two remarkable men talk to Chic-Londres about their incredible experience.

Did you hear Charles de Gaulle’s appeal on the BBC radio on June 18 and was it when you decided to join the Resistance?

Stéphane Hessel I had been captured by the Germans and was in a prisoners’ camp on that day so I actually didn’t hear the appeal. But after I escaped the following day, I was immediately told that there was a FArench general in London who had asked all French soldiers to rally under his command in London. The informations we had were very vague, and nobody had ever heard about de Gaulle, but the fact that there was someone willing to keep on fighting the Nazis was enough for me, and I immediately decided that I should joAin him in London. It took me six months to reach England, but I eventually did get there. read more

Good Life Outings

Chic-Londres at The Connaught with marvellous Hélène Darroze

The famous French chef -and the only woman to hold three Michelin stars- welcomed Chic-Londres and its guests at The Connaught on Monday 18th January for an exclusive evening of haute-cuisine.

Chic-Londres Events was very proud to organise a gourmet evening with Hélène Darroze at the exclusive Connaught hotel in Mayfair. The “wonderwoman of French cuisine”, who is the most famous female chef in the world and a much loved celebrity in her native France, had concocted a special menu featuring nine of a signature dishes, including duck foie gras with mild spices, black rice with sautéed calamari with chorizo and escaoutoun from Les Landes perfumed with Vacherin and black truffle, prompting guests to put aside their detox resolutions to enjoy the delicious food! Hélène had chosen an Armagnac cocktail and some wine produced by her brother Marc to accompany the dishes. read more

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Sciences-Po Dinner at the French Ambassador’s house with former Prime Minister Alain Juppé

Chic-Londres was a guest at the beautiful dinner organised on January 13 by Sciences-Po Alumni UK Trust at the Résidence de France, with former French Prime minister Alain Juppé, French ambassador to the UK Maurice Gourdault-Montagne and Sciences-Po director Richard Descoings.

The Who’s Who of Frog Valley met at the French ambassador’s beautiful house in Kensington Gardens for the party organised by Sciences-Po Alumni UK Trust for its main donors on January 13. Most of the seventy guests were Sciences-Po alumni, and included Arnaud Vaissié, CEO of International SOS, Antoine de Navacelle, the founder of the Modern Olympics Pierre de Coubertin’s great grand nephew, Charles de Croisset, ex-CEO of the CCF bank, Juliette Streichenberger, general manager of Prada UK, Benoit d’Angelin, founder of hedge fund Ondra Partners, Bernard Gault, founder of private bank Perella Weinberg and Bertrand Coste, founder of private equity fund Clerville, as well as the French ambassador and guest of honour Alain Juppé. read more

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The « Français of the Year » Awards 2009: Chelsea meets Liberty, Oxford and Hollywood

For its third consecutive year, the Frog Valley of London (which has become, according to the British press, « the 6th French city ») has chosen its champions. Footballer Nicolas Anelka, Fashion designer Roland Mouret, Liberty’s CEO Geoffroy de la Bourdonnaye and chef Raymond Blanc were elected « Français of the Year 2009», in a competition that reflects the vitality of the 350,000-strong French community in the worlds of sports, arts, business and gastronomy.

An impressive array of talents was assembled on Thursday 17th December at the Maison du Languedoc-Roussillon, in Marylebone, to receive their awards from the French Ambassador, Maurice Gourdault-Montagne, for the third edition of the « Français of the Year » competition, in which 4,000 London-based Frenchmen elected their favourite candidates.

Nicolas Anelka (30), the Chelsea and French football team star, and this year’s Barclays Golden Boot (with no less than 19 goals), was elected “Sportsman of the year” -a title held last year by Arsenal manager Arsène Wenger- and expressed upon receiving his trophy his gratitude “to all those who voted for me” as well as his “hope to continue entertaining them both with the Blues and the Bleus.” read more

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Raphaël Ibanez, Ambassador of the French Chamber of Commerce

The former captain of the French rugby team knows England well, having played between 2005 and 2008 with the Wasps London team. The « Bleu » star, who won 98 caps for France -including two Grand Slams, one Wold Cup finale and one semi-finale- talks exclusively to Chic-Londres about his new role as ambassador of the French Chamber of Commerce in Great Britain.

What do you want to bring from your experience as a sportsman to the French Chamber of Commerce?

I am delighted to start this new role, which I see as a bridge between two countries and therefore as a prolongation of my career at the Wasps. Also, there are many similarities between sport and business: in both cases, success depends of your ability to stay strong when faced to adversity and pressure, as well as to surround yourself with good people in order to do so. I see this role as a fantastic opportunity to share my experience as a sportsman, especially when it comes to team playing, while understanding at the same time how to manage people, thanks to those new contacts with the business world.
You lived in London for several years and are still visiting regularly, as a Wasps ambassador, BBC consultant and now ambassador at the Chamber of Commerce. What do you like most in here? read more

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Sciences-Po Alumni flock to Westminster!

For its second charity gala, the Sciences-Po Alumni UK Trust organised a dinner at the British Parliament, hosted by MP and former Europe minister Denis MacShane, under the patronage of French ambassador Maurice Gourdault-Montagne and with baron David de Rothschild as guest speaker.

Westminster’s dining room might never have seen so many « Froggies » than last Wednesday, when 160 Science-Po alumni flocked to the British Parliament’s dinner room for their second charity gala.

The party was organised by the Sciences-Po Alumni UK Trust, a charity founded in 2008 by Stéphane Rambosson, Cécile d’Angelin et Maëva Slotine, with the aim to provide bursaries to outstanding Sciences-Po students completing their studies at the London School of Economics. This year awards were attributed to Zimbabwean Simiso Velempini (26) and German Viktor Siebert (24). read more

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Laurent Feniou, The Champion of Frenchmen in London

Laurent Feniou (37), president of the association City Circle Grandes Ecoles and a banker with Rothschild, started the “Français of the Year” competition in 2007. These awards honour some of the most successful of the 350,000 French people living in London, elected by their peers on the Internet. Past winners have included Arsenal manager Arsène Wenger, the Connaught chef Hélène Darroze and fashion designer Nicole Farhi. The next ceremony will take place in November.

How did you come up with the idea of the French of the Year awards?

I have lived in London since 1995 and I have always been struck by how very active the French community is here. Organising events through my French networking association has allowed me to discover not only the strength but also the diversity of this community, which is different from the classic French expat communities in other cities.

I was particularly amazed to see that most of the French who were living here were actually here to stay, to pursue their career and their life and that they were present in all industry sectors, such as sport and food of course, but also in business, arts, media and finance, where they have been very successful.
Have you been surprised by the interest shown to this event in the British media? read more

Roland Mouret

Long has gone the time when London was all about buying cashmere in Harrods and criticizing the food: in contrast, Chic-Londres offers the perfect tool to discover this city in the 21st Century.

Nicole Farhi

I wholeheartedly recommend Chic-Londres, which is full of amusing stories and interesting addresses in London.

Ben Elliot

Frédérique might be French but she also is a true Londoner: Chic-Londres is insightful, elegant and fun.

Mourad Mazouz

I always savour every new feature that is published on Chic-Londres and pass it on around- that makes me a “chic type” as well and I quite enjoy it.

– Mourad Mazouz | Restaurateur behind Momo and Sketch

Vanessa Branson

Chic-Londres enriches your London experience, with personal insights of what to do and where to go rather than the usual commercial drivel of other magazines and sites.

– Vanessa Branson | Art Patron

In conversation with

Lindy Woodheard, the Author Behind Mr. Selfridge

Mr Selfridge -staring Jeremy Piven, of Entourage fame- has just returned for a second season on ITV. Centring on the real-life story of the flamboyant American entrepreneur Harry Gordon Selfridge, who opened its eponymous London department store in 1909, the successful TV drama is based on the bestselling biography Shopping, Seduction & Mr Selfridge. Chic-Londres met with its author, Lindy Woodhead, who also worked as a consultant on the series, to talk about the larger-than-life character whose life inspired her book and who revolutionised London shopping.

Mr-Selfridge.jpgWhy is Harry Gordon Selfridge considered such a visionary? He was way ahead of his time, bringing to London ideas that are still influential to this day. At a time when department stores were built to be dark, Selfridge flooded his with light, with electricity -unused by most shops at the time- and huge windows. A shrine to modernity, it offered its customers luxuries unseen before, such as access to 56 phones in its restaurant, when only 8% of London homes had a phone. He also opened a travel agency, a bank and a bureau de change, which enabled Selfridge’s to become a tourist attraction. read more

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Interview with Nicolas Petrovic, CEO at Eurostar

More than any other business figures, Nicolas Petrovic (43) embodies the new 400,000-strong “Eurostar generation” of French people who have made London their home. After studying in Paris at leading business schools ESCP and Insead, he started his career at the national rail company SNCF, after a two years stint in China. He moved to Eurostar’s London headquarters in 2003 and has been CEO of the newly privatised and unified company since 2010. Nicolas Petrovic, who lives in Hampstead with his family and always travels by scooter in London, shares with Chic-Londres his vision for Eurostar and his experience as both CEO and French Londoner.

Do you feel more like a Londoner or a Parisian? After ten years spent living here, I’ve definitely become more of a Londoner, even though a part of me remains Parisian- if only because I travel to Paris at least once per week through work. But I must admit that I find Paris more difficult now, by contrast with London’s relaxed lifestyle. I find everything about London appealing, especially its people’s well mannered and optimistic attitude, its energy and the fact it’s such a multicultural city. read more

Chef's Addresses

Pierre Koffmann, the Original French London Masterchef

When Pierre Koffmann (63) moved to London in 1970, his original plan was to stay just long enough to be able to watch England play France in Twickenham. 43 years later, he is still here and has made his mark as one of the undisputed big names of the London gastronomy scene. As one of the first and very few UK-based chefs to have won three Michelin stars in 1983 at his restaurant La Tante Claire -an accolade he kept until he retired in 2003- he has trained such talents as Marco-Pierre White, Gordon Ramsay and Tom Aikens, further proof if needed of his legendary savoir-faire. He stepped out of retirement in 2009 to open a pop up restaurant at Selfridges, which proved so successful that it was extended from six days to two months. In 2010, he went back to work full time as head chef of Koffmann’s, a brasserie-style restaurant at The Berkeley Hotel in Knightsbridge. Here, the Gascony-born chef, who lives in Little Venice with his wife Claire, talks to Chic-Londres about food and his favourite addresses in London.

When and why did you decide to become a chef? Both my mother and grand-mother were great cooks, so I learnt from a young age to enjoy good food and to make dishes, such as crepes or cakes. I wasn’t particularly brilliant at school so when I reached the age of 15, my teachers decided that I’d be much better off learning a trade or working than pursuing academic studies for which I was clearly not suited. So I chose to study hospitality, as I wanted to remain at school rather than start working at the railways or at the dockyard- my other options at the time. And I realised I really enjoyed cooking… read more

Chef's Addresses

Jocelyn Herland, Alain Ducasse’s Ambassador in London

After twelve years spent in Alain Ducasse’s various restaurants in France, Jocelyn Herland (39) arrived in London in 2007 to become Executive Chef when Alain Ducasse at The Dorchester first opened. While it must have been daunting to open a new restaurant under the name of the most famous chef in the world –and the only one to have held 19 Michelin stars throughout his career-, he must have made his master proud, by succeeding to receive three Michelin stars in both 2010 and 2011- an achievement only shared with Gordon Ramsay’s restaurant in Chelsea. Here, the Auvergne-born chef speaks to Chic-Londres about his cuisine and favourite addresses in the British capital.

When did you decide you wanted to become a chef? From the age of ten, I wanted to be either a butcher or a cook, and really enjoyed cooking easy dishes for my family. I started learning the trade when I was 18, when I became old enough to decide what I wanted to do without having to follow my parents’ advice, which was to do more academic studies.

How would you describe the British approach to food? First, I would say that the French influence is quite obvious, if only because the culture of gastronomy was introduced in London by Frenchmen, namely the Roux brothers, who went on to train notable British chefs such as Gordon Ramsay, Marco-Pierre White or Marcus Wareing. But what makes London really unique is its capacity to absorb many cultural influences, not only in the variety of nationalities that one can find here, but also in the way that this diversity is reflected on the plate. read more

Home

Paul Smith for Evian: a super stylish Franco-British Limited Edition bottle for 2010

The quintessentially British Paul Smith has partnered with the very French water brand Evian to launch their new Limited Edition bottle for 2010. The result ? Bright, fun… and very chic!

Following previous collaborations with French fashion designers Christian Lacroix and Jean-Paul Gaultier, Evian has now teamed up with the very English Sir Paul (63), a native of Nottingham and resident of Notting Hill, to create their new Limited Edition bottle for the festive season 2010.

Known for his sense of fun and optimistic attitude, Paul Smith has designed a very colorful bottle, adorned with its famous trademark stripes, capturing the purity of the natural mineral water from the Alps in his very own British fashion. A godsend for collectors and a definite must have for elegant London dinner tables! read more