I always savour every new feature that is published on Chic-Londres and pass it on around- that makes me a “chic type” as well and I quite enjoy it.
– Mourad Mazouz | Restaurateur behind Momo and Sketch
I always savour every new feature that is published on Chic-Londres and pass it on around- that makes me a “chic type” as well and I quite enjoy it.
– Mourad Mazouz | Restaurateur behind Momo and Sketch